Creamy Garlic Dressing 1 cup Paleo Mayo 1 tsp lemon juice 1 tsp coconut aminos 1 tsp Apple cider vinegar 1/2 tsp paprika 1/2 tsp onion powder 1/4 tsp sea salt Pinch of black pepper (4 twists) 2 cloves of freshly pressed garlic Refrigerate for a couple of hours before using. Lasts several weeks in the fridge. If you need it, here is the link for how to make Paleo Mayo: https://www.facebook.com/video.php?v=671607419614914&set=vb.659575750818081&&theater
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CrossFit Elgin
ROW - Recipe of the Week Archives
September 2015
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